Dehydrated culture media & bases for microbiological control, - LabMaterials by Blanc-Labo SA
Dehydrated culture media & bases for microbiological control,Dehydrated culture media & bases for microbiological control,

Dehydrated culture media & bases for microbiological control,

CAS : 9012-36-6 EC : 232-658-1 

Specifications : 

  • Appearance White cream powder
  • Turbidity (4%) ≤ 8.00NTU
  • Loss on drying ≤ 7%
  • pH in solution 6.85-7.15
  • pH in gel 6.85-7.15
  • Residue on calcination ≤ 0.3%
  • Colourimetry (4%, 450nm) ≤ 0.06
  • Gel strength 4% ≥ 1000g/cm
  • Sulfates (SO4≤ 0.12%
  • Particle size (mesh 100 ASTM) ≥ 72.0%
  • Gel point (4%) ≤ 35°C
  • Melting point (4%) ≤ 65°C
  • Particle size (mesh 60 ASTM) ≥ 99.0%
  • Analytical separation ≤ 1000bp
  • EEO (Electroendosmosis) ≤ 0.1
  • Applications:
  • Preparative electrophoresis, Fine resolution, In-gel applications.
  • Storage temperature 2-25°C
Referencepcs per sales unitConditionnementPriceAdd to cart
AGAR-LMS-1001flacon en plastique (100 g) 419.90 CHF

Means of payment

Security

Your advantages

  • Free shipping from 250 CHF HT
  • 1 to 5 years warranty
  • Satisfied or money back